Steamed buns with roast pork filling - An Overview
Roll the portioned dough right into a flat disc and position a scoop of char siu BBQ pork filling during the centre. (I use an ice product scoop to produce this easier).Though they may look like an exotic dish to some, They are really a comforting staple For a lot of who take pleasure in Chinese cuisine, notably all through Yum Cha (brunch with tea